🍜How to Make Chinese Jjamon at Home from Scratch | Spicy Fiery Jjamon (4 Easy Steps) 🥢
Are you having fun cooking? :D Today, we're going to introduce you to Buljjampong, the 4th level of spiciness, with hot chili peppers and capsaicin. It's surprisingly endless. There are some foods that have a spicy aftertaste that follows you to the ends of the earth, and when I tasted BobPD (hmm... maybe it was the chili powder), it was the kind of spiciness that makes your sweat glands explode..
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2023. 3. 1. 20:31