Chicken dishes have been a staple in Korean cuisine for centuries. In the past, chicken was considered a luxury food, reserved for special occasions and festivals. However, with the advent of modern agriculture and mass production, chicken has become a more accessible and affordable ingredient in Korean households. 1. The History and Culture of Korean Chicken Cuisine Korean cuisine has a rich an..

Recipes for all dishes in the world 2023. 2. 5. 17:28